Catering Menu

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Hors D'Oeuvres - by the Dozen

3 dozen minimum

Potato Pancakes

$24Applesauce, Sour Cream

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Maryland Crabcakes

$40Remoulade Sauce

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Sea Scallops Wrapped in Bacon

$40

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Teriyaki Chicken Potstickers

$24Sweet Chili Sauce

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Coconut Crusted Shrimp

$36Bang Bang Sauce

20002

Hand Rolled Franks in Puff Pastry

$18

20002

Caprese Skewers

$24With Pesto

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Brie and Raspberry Phylo

$30

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Kobe Beef Burger Sliders

$36

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Hors d'oeuvres - by the platter

Jumbo Shrimp Cocktail

12" Tray (36 pieces) $8416" Tray (60 pieces) $140

10001

Cheese Platter

Irish Cheddar, Brie, Chevre, Aged Gouda, Stilton, and Dill Havarti served with Water Crackers, French Baguette with Fresh Fruit Garnish12" Tray $6016" Tray $100

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Fresh Fruit Platter

Melon, Pineapple, Grapes, and a Variety of Berries12" Tray $4016" Tray $75

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Antipasto

Prosciutto, Salami, Sopressata, Provolone, Olives, and Marinated Peppers12" Tray $6016" Tray $80

20011

Crudité

Hummus, Broccoli, Tri-Colored Peppers, Assorted Squash, Baby Carrots, Haricot Verte with Chef's Dip12" Tray $4516" Tray $80

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Chilled Half Pans

(serves 12)

Custom Made Salad

$40

11000

Caesar Salad

$50Romaine, Brick House Croutons, Parmesan Cheese in a Creamy Caesar Dressing

11000

Potato Salad

$35

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Macaroni Salad

$35

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Cole Slaw

$35

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Entrees

Half Pans (serves 10) and Full Pans (serves 20)

Chef Dave's Shepherd's Pie

Half Pans $60Full Pans $120

11000

Roast Beef and Gravy

Half Pans $70Full Pans $140

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Baked Stuffed Shrimp

22 pieces $7044 pieces $140

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Chicken Francaise, Chicken Piccata or Chicken Marsala

Half Pans $55Full Pans $110

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Dry Rubbed Barbecue Chicken

Half Pans $55Full Pans $110

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Chicken Tenders, Honey Mustard

Half Pans $55Full Pans $110

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Meatballs Marinara

Half Pan $55Full Pan $110

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Sausage & Peppers

Half Pan $50Full Pan $100

10001

Meat Lasagna

Half Pans $60Full Pans $120

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Penne a La Vodka

Half Pan $50Full Pan $100

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Macaroni & Cheese

Half Pans $50Full Pans $100

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Half Pans - Sides

Rice and Orzo Pilaf

Half Pans $45Full Pans $90

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Roasted Fingerling Potatoes

with Fine HerbsHalf Pans $50Full Pans $100

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Creamy Mashed Potatoes

Half Pan $50Full Pan $100

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Grilled Jardinere of Seasonal Vegetables

Half Pans $55Full Pans $110

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Haricot Verte and Baby Carrots

Half Pans $55Full Pans $110

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Specialty Items

require 72-hour notice, please

Roast Tenderloin of Beef

$300Roasted Red Potatoes, and a Variety of Berries Horseradish Cream (serves 15)

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Cedar Plank Salmon

$195served with Grilled Vegetables and Dill Sauce (serves 15)

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Slow Roasted Beef Brisket

(Half pan serves 12) / (Full pan serves 20)Half pan $90Full pan $180

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St. Louis Barbecued Ribs

(Half pan serves 12) / (Full pan serves 20)Half pan $70Full pan $140

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Shrimp Florentine

with Lemon SauceHalf Pan $75Full Pan $150

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Baked, Stuffed Lobsters

Market Price

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Desserts

require 48-hour notice, please

Key Lime Pie

$26

40022

Carrot Cake w Cream Cheese Frosting

$40with Lemon zest Cream Cheese Frosting

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Double Chocolate Cake

$40

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Coconut Cake

$40

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Blueberry Crumb Cheesecake

$42

30012

Homemade Cookie and Brownie Platter

12" Platter $4216" Platter $85

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